FSHN 120 ONL - Contemporary Nutrition
Fundamental principles of human nutrition and their application to the selection of an adequate diet for health and wellness; current nutrition topics of importance. Course Information: Credit is not given for FSHN 120 if credit has been given for FSHN 220.
This is an online class. If you are interested in the in-person section, please register for CRN 32987. *** For more information, visit https://publish.illinois.edu/nutrition-fshn120/consider120/. If you have any questions about the course, feel free to e-mail the lead instructor (Toni Gist) at burkhalt@Illinois.edu
Option 1Number of Required Visit(s): 0
Course Level: Undergraduate
Term(s): Fall , Spring