BIOE 573 ONL - Managing Business Operations

Campus: Urbana-Champaign

Description:

Introduction to fundamental principles of design, management, and improvement of business operations and product innovations. Strategies and techniques for managing processes, projects, process improvement and new product development. Course Information: 4 graduate hours. No professional credit. Prerequisite: For students enrolled in the M.Eng in Bioengineering degree program.

Special Instructions:

Please note that this section is only for online students who meet course program restrictions, as noted. This section may also be available for students unable to attend in-person instruction for the Fall 2021 term. Please contact sh4nier3@illinois.edu for an override.

Academic Program Restrictions:

MENG:Mech Engineering Onl-UIUC

Option 1

Course Level: Graduate

Credit: 4

Term(s): Fall